This dish is a meal in and of itself, containing great sources of protein (chickpeas, quinoa), whole grain (quinoa), and a cruciferous, green vegetable (broccoli). It is delicious served both warm or cold and I love the crunch of the raw broccoli with the nutty, creaminess of the rest of the dish. The hint of spicy mustard is fun and different, too. This is one of my favorite new recipes!
