Sunday, May 20, 2012

Avocado Chocolate Pudding (Aka Chocomole!)


This is SO good, it should be bad!  You would never know one if its star ingredients is the avocado!  It is truly the most amazing chocolate luxury we have ever had.  The recipe as  is, produces 2-3 servings.  If you're serving a family of 4+, you may want to double the recipe.  

Avocado Chocolate Pudding (Chocomole!)
(recipe courtesy of Kris Carr, author of Crazy Sexy Diet)

1 ripe avocado, pitted
6-10 pitted dates (depending on size, we average 8), soaked if necessary to soften a bit
1/2 t. vanilla
4 heaping T. unsweetened cocoa
1/2 c. water

Place the first four ingredients in a food processor (you can use a blender or Vita-Mix) and begin blending.  Drizzle in the water, stopping to scrape the sides of the bowl if need be, until the mixture resembles a thick chocolate pudding.  Let it continue mixing until smooth and creamy.  Chill and serve with fresh berries! 

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