CLEAN EATING CHALLENGE
Processed Foods: The only processed foods allowed, are those whose ingredient lists contain ONLY recognizable whole food ingredients.
*CLEAN ingredient example: tomatillos, green chili, water, onions, jalapenos, salt, spices
*NOT clean ingredients example: ENRICHED macaroni product, FERROUS SULFATE, CORN SYRUP SOLIDS, chicken, broccoli, SODIUM CITRATE, DISODIUM GUANYLATE, DISODIUM INOSINATE...
Sweeteners: NO sugar. NO
artificial sweeteners. Acceptable
sweeteners: honey, maple syrup,
Stevia
Vegetables & Fruits: Eat LOTS! These are some of the most nutrient
dense foods available to you.
Butter/Oil: Butter & olive oil are acceptable, but please use as
minimally as possible, as these are NOT health foods and are empty calories. NO margarine (chemicals) or other
artificial spreads or oils.
Meat: If you choose to eat meat, select lean cuts of skinless,
boneless chicken/turkey breast, ground turkey breast, or fish. NO deli meat (processed)
Chocolate: DARK chocolate only, limit to
4 ounces, 2-3x per week
Beverages: Water! Coffee,
green/black tea.
Wine: None or if you must, limit your intake to 2-3 glasses RED wine per WEEK.
Flour:
100% WHOLE grain flour (whole wheat flour, whole wheat pastry flour,
spelt flour, oat flour, etc.) NO
white flour!
Dairy: NO drinking cow’s milk or using coffee
creamer. Instead, use almond, soy,
hemp, coconut milks, etc. NO pasteurized processed
cheeses (think Velveeta, Cheese Whiz).
Deli cheese, string cheese are okay in very small amounts. Try coconut yogurt or plain Greek yogurt.
Breads: 100% WHOLE grain breads. We recommend
Ezekiel bread (in freezer section).
Great Harvest Bread Company also has many great bread choices.
Pasta/Rice,
Etc: NO white pasta/rice! Eat WHOLE wheat pasta, brown rice, or
other WHOLE grains: quinoa,
barley, bulgur, couscous, farro, etc.
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